February Cooking Classes with Dietitian Jessie – February 13th Class Subject: Fermented/Preserved Lemons

Join us for our cooking class with Jessie who is a whiz in the kitchen! The topic for February that was voted on by YOU in January is “Gut Healthy Recipes”. Make sure to stop in to make sure the topics and recipes each week align with your interests!

Sign up and JOIN the fun!


Feb 13 2024


12:00 pm - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Feb 13 2024
  • Time: 1:00 pm - 1:30 pm


Cooking School

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